Real Good Foods launches seven new entrées offerings

Frozen food producer Real Good Foods has expanded its line of frozen entrée offerings with the launch of seven new protein meals in the US.

The latest Real Good products include two enchiladas: Chicken Enchiladas, containing 2g of net carbs and 20g of protein per serving; and Cheese Enchiladas, containing 3g of net carbs and 25g of protein per serving.

The brand also included two burrito bowls: Steak Burrito Bowl, containing 8g of net carbs and 16g of protein per serving; and Chicken Burrito Bowl, containing 9g of net carbs and 15g of protein per serving.

And three cylindrical types of lasagna: Marinara Ricotta Cannelloni, containing 5g of net carbs and 18g of protein per serving; Spinach Ricotta Cannelloni, containing 4g of net carbs and 18g of protein per serving; and Chicken Alfredo Cannelloni, containing 2g of net carbs and 15g of protein per serving.

The Real Good offerings are gluten- and- grain-free, high in protein and low in carb.

Real Good Foods’ executive chairman, Bryan Freeman, said: “We are delighted with this expansion of approximately 10,000 points of distribution in Kroger stores, and Kroger owned banners”.

“The response to our groundbreaking low carb, high protein microwavable frozen entrées has been remarkable.

“Consumers, more than ever care about how food makes them feel and understand that entrées loaded with beans and rice and sugar and carbs are not good for you and make it harder to lead a healthy lifestyle.”

Real Good is currently available in over 16,000 retail stores nationwide, including Walmart, Costco, Kroger, and Target.

Late last year, Real Good Foods named Gerard Law as the company’s new CEO.