Food

Phytolon partners with Ginkgo Bioworks to produce cultured food colours

Israeli start-up, Phytolon, has teamed up with US biotech firm Ginkgo Bioworks to produce vibrant cultured food colours... Read more

March 01, 2022

US ice cream maker Alden's Organic has introduced five new frozen desserts, as it looks to tap into the growing plant-ba... Read more

March 01, 2022

Hilton Food Solutions, a division of Hilton Food Group, has acquired a 25% minority stake in Alf Turner Sausage Company... Read more

March 01, 2022

Weee! has raised $425 million in a Series E funding round led by SoftBank Vision Fund 2, as it looks to expand its platf... Read more

March 01, 2022

Manufacturer of flavours and bakery ingredients, Embassy Ingredients, will invest CAD 3 million (approx. $2.35 million)... Read more

February 28, 2022

Swedish natural food company, For Real! Foods, has raised SEK 9 million from multiple investors, including Paulig's vent... Read more

February 28, 2022

Ebro Foods' subsidiary Riviana Foods has signed an agreement to acquire the assets of US food company InHarvest for $48.... Read more

February 28, 2022

The White Rabbit has unveiled a new range of plant-based and gluten-free ready meals, inspired by recipes from a Norther... Read more

February 28, 2022

JBS USA’s Planterra Foods subsidiary is expanding its Ozo range with the introduction of a plant-based bacon product lat... Read more

February 28, 2022

FoodBev Media rounds up this week’s food and beverage news, including: Kraft Heinz and NotCo unveil joint venture for pl... Read more

February 25, 2022