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FoodBev Media’s Antonia Garrett Peel rounds up this week’s food and beverage news, including Kerry to divest meats and meal unit to Pilgrim’s Pride for €819m; Oterra in talks to acquire Symrise’s natural food colouring activities; E & J Gallo to invest $423m in new US plant; and more.
You’ll find all this and more in this week’s podcast – click here to subscribe.
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