Nush unveils new Yog and potted dessert flavours

British dairy-free food producer Nush has expanded its range of Yogs with a Mango & Passionfruit variant; and its epicurean potted desserts with a Chocolate Fudge Pot flavour. 

Mango & Passionfruit Yog sharing pot will be available from Ocado from August with an RRP of £2.99 for 350g. Made with whole ingredients and free from gluten, soya, preservatives, additives and refined sugar, the new Yog is made from almonds. 

Chocolate Fudge Pot is the second edition to join the Nush Dessert range, alongside the Chocolate Orange Pot and will be available from Ocado from August with an RRP of £3.00 for 2x 75g pots.

Bethany Eaton, co-founder of Nush says: “As the first brand to bring nut m*lk yogurt to the UK, innovation has always been at the heart of Nush. 2021 will be a big year of innovation for the business as we grow our share of the dairy-free category”.

“We are really excited to be launching the Choc Fudge Pots, after the huge success of entering the dessert category with the Choc Pot, which was an instant favourite amongst British consumers. This NPD will be joined by a Mango & Passionfruit Yog, which we think consumers will love as it tastes just like Summertime.”