Listen to this exclusive podcast interview with Ingredia, a company that manufactures functional and nutritional ingredients for a wide range of markets and applications.
FoodBev Media’s Lauren Ford is joined by senior product manager for Ingredia Nutritionals, Cécile Da Cunha, and Julie Auger, a specialist in applications for bioactive ingredients. Here, Cunha and Auger discuss Lactium, one of Ingredia’s most dynamic brands, with regular efficacy studies being performed in various areas of the world.
© FoodBev Media Ltd 2024
