Oliver North, associate director at Oghma Partners, discusses the latest surge in demand for botanical extracts, as M&A activity is on the rise. Read more
Indian food brand Geeta’s has expanded its ambient offering with the launch of a new range of Roti Flatbreads in two flavour varieties. Read more
International Flavors & Fragrances has launched Enovera 2000, the latest addition to its range of solutions for the baking industry. Read more
Kraft Heinz has reported a 7.3% increase in its first-quarter net sales to $6.49 billion, up from a 5.5% decrease in sales in the year-ago quarter. Read more
Under its Exberry brand, colouring solutions firm GNT has developed the “first” purely oil-based food colouring, Shade Vivid Orange – OS. Read more
Nestlé has opened the Institute of Agricultural Sciences, aimed at developing sustainable food systems by delivering science-based solutions in agriculture. Read more
Coca-Cola Europacific Partners Australia has opened a new equipment services and point-of-sale facility in Richlands, Queensland. Read more
Pernod Ricard's Absolut has collaborated with Ocean Spray on a new RTD line, the Absolut Vodka and Ocean Spray Vodka-Cranberry Range. Read more
Global producer of natural ingredients and solutions, Döhler, has inaugurated its new office and laboratory hub in North Brunswick, New Jersey. Read more
Israel-based gummy supplement manufacturer, TopGum, has launched Gummiccino, a new line of high-dosage caffeine gummies made with real coffee bean extract. Read more
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